Mint pearls

What's a girl without pearls and diamonts? (o;
I've created an awesome tea this weekend. How I luv the sweet Maroccan mint tea. Don't u?
Plunch small green tapioca pearls into soft boiling water, suga and mint leaves. Leave it for half an hour and stir from time to time. Then shock it under cold running water.
Finally take a luvely glass and put some pearls at the bottom with mint tea.
Note the blue sky on the back (o; it's finaly spring yihaaaaa



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